Should i keep cantaloupe in the fridge

Halve the fruit, scoop out the seeds, and slice or cube as desired. Save FB Tweet More. How to pick cantaloupe - how to pick ripe cantaloupe, store cantaloupe, ripen cantaloupe, and more sliced cantaloupe. Credit: Getty Images. Cantaloupe Caprese Salad Arrange sliced cantaloupe and tomatoes on a platter. Top with halved bocconcini small balls of fresh mozzarella. Drizzle with olive oil and sprinkle with chopped mint, salt, and pepper.

Crackers with Cantaloupe, Ricotta, and Ham Top rye crackers with ricotta, sliced cantaloupe, sliced ham, salt, and pepper. Cucumber and Cantaloupe Salad with Sesame Seeds Toss cut-up cantaloupe, sliced cucumbers, and sliced red onion with canola oil, rice vinegar, toasted sesame seeds, salt, and pepper.

Cantaloupe will generally keep well at room temperature for about 1 to 2 days. To extend the shelf life of cantaloupe, refrigerate in a plastic bag. How long does cantaloupe last in the fridge? Properly stored, cantaloupe will usually keep well for about 3 to 5 days in the refrigerator.

Can you freeze cantaloupe? Yes, to freeze: 1 Cut cantaloupe melon in half and remove seeds and rind; 2 Slice or cube melon, or cut into balls; 3 Place in covered airtight containers or heavy-duty freezer bags. An unripe cantaloupe ripens best on the counter. A cut-up cantaloupe needs an airtight container or bag and should sit in the fridge.

It works the same with other melons, e. If you refrigerate a whole cantaloupe, place it in a sealed plastic bag. They will help retain moisture for longer [PUR]. For those, go with your gut. If it tells you that cantaloupe is only slightly softer than usual and perfectly fine otherwise, feel free to eat it. Finally, if you notice that the rind starts to soften , the melon is going overripe, and the best moment to do something about that is now.

You can either eat it the same day, or dice and refrigerate it, and consume within a day or two tops. Skip to content You got a cantaloupe in storage for a few days already.